🍽 Recipe ->
🍜 Ingredients
📑 Directions
- Preheat oven to 100F then turn off
- Add sugar to large mixing bowl
- Separate bowl:
- Whisk 2 eggs
- Let come to room temp
- Warm milk (110-115F), microwaving 1min at a time
- Add sugar and compine
- Add yeast to mixture and allow to bubble (few minutes)
- Melt butter, ensuring to be below 115F. Pour apple cider vinegar,and eggs to bowl and mix
- Add flour, baking powder, salt
- Stir to combine complete. Should feel tacky
- Put in oven-proof bowl, cover with plastic wrap and kitchen towel
- Put in oven for 1 hour
- At 50min, making filling by adding butter, sugar, cinnamon, vanilla
- Remove dough and preheat oven to 350F.
- Roll dough out on floured parchment paper into rectangle 1 inch thick.
- Smooth on filling
- Roll dough tightly
- Cut into 12 rolls
- Place in greased 9x13
- Bake 25-30min
- Making frosting and drizzle
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Created: 2025-09-20 | Recipe Type: dessert | Difficulty: hard